Bariatric Surgery

Potential Health Risks of Gastric Bypass Surgery

© Jacqueline Trovato

Jun 3, 2009
Stomach, ArnoldReinhold
Gastric bypass surgery reduces the size of the stomach. This smaller stomach is then reconnected or bypassed to the small intestine.

Having a gastric bypass can help speed weight loss by making it difficult to eat too much food at one time and helps the patient feel satisfied after eating very small meals.

Gastric stomach surgery is a serious procedure, and complications from this surgery cause death in about one percent of all cases. Most of the complications from gastric bypass operations are correctable. But the more complex the bypass, the greater the danger of health risk. However, bariatric surgeons and weight experts consider the known risks and health dangers of severe obesity to be greater than those resulting from weight loss surgery.

Patients should carefully follow the dietary and exercise guidelines provided by their surgeon and dietitian to avoid complications from surgery. After surgery, they will require close monitoring; and they will need to consume special foods, supplements, and medications for the rest of their lives.

Three common problems after bypass surgery are: nausea and vomiting, dumping syndrome and nutritional deficiency.

Nausea and vomiting are the most common complications that occur in the first few months after gastric bypass surgery. This can occur from eating too fast, drinking liquids while eating, not chewing enough, or eating more than the smaller stomach can comfortably hold or because food is unable to pass out of the stomach.

Dumping Syndrome occurs when food passes too quickly from the stomach into the small intestine. Symptoms may include a combination of nausea, uncomfortable fullness, cramping, diarrhea, weakness, sweating and a fast heart rate. Dumping can be triggered by eating sugary foods.

Nutritional deficiencies occur due to malabsorption of vitamins and minerals. Patients must take a variety of nutritional supplements to prevent these deficiencies. They have an added risk of developing iron deficiency and vitamin B12 deficiency. Vitamin D and calcium absorption may also be reduced. Bypass patients typically need to follow a life long program of nutrient supplementation.

Other Possible Complications

About 10-20 percent of bypass patients require follow-up surgeries to correct complications (eg. hernias). More than one-third of patients who have gastric bypass surgery develop gallstones. Other complications include bleeding, infections, stomach pain, ulcers, gastritis (an inflammation of the stomach lining) and possible weight regain after three to five years.

  • An iron and vitamin B 12 deficiency occurs in about 1/3 of patients. Patients with iron deficiencies may develop anemia.
  • The connection between the stomach and the intestines narrows in 5 to 15 percent of patients.
  • About 5 to 15 percent of patients develop ulcers.
  • Stomach staples may pull loose.
  • A hernia may develop.
  • The bypassed stomach may enlarge causing hiccups and bloating.

The copyright of the article Bariatric Surgery in General Medicine is owned by Jacqueline Trovato. Permission to republish Bariatric Surgery in print or online must be granted by the author in writing.


Stomach, ArnoldReinhold
       


Post this Article to facebook Add this Article to del.icio.us! Digg this Article furl this Article Add this Article to Reddit Add this Article to Technorati Add this Article to Newsvine Add this Article to Windows Live Add this Article to Yahoo Add this Article to StumbleUpon Add this Article to BlinkLists Add this Article to Spurl Add this Article to Google Add this Article to Ask Add this Article to Squidoo